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Description
Best Before Date: 31/03/2025
Product Description
Ingredients
Allergens please see ingredients in bold. Processed in a facility that handles Soy.
Nutritional Information
Serving Size: 1 Scoop (25 g)
|
Typical Values
|
Per (100 g)
|
Per (25 g) serving
|
|
Energy
|
1509 kJ / 361 kcal
|
377 kJ / 90 kcal
|
|
Fat
|
0.47 g
|
0.12 g
|
|
of which Saturates
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0.19 g
|
0.05 g
|
|
Carbohydrates
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4.04 g
|
1.01 g
|
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of which Sugars
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0.95 g
|
0.24 g
|
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Fibre
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0 g
|
0 g
|
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Protein
|
85.06 g
|
21.27 g
|
|
Salt
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0.27 g
|
0.07 g
|
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Also Provides
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per (100 g)
|
per (25 g) serving
|
|
BCAAS
|
19496 mg
|
4874 mg
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100% Secure Payments
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